How wine is made, honey tastings, Pinot changing tastes around the world, Saumur in the Loire Valley, and wine as a cure for writers block.[level-members]
Not that many of our shop customers will be making wine any time soon, but they will all benefit from an understanding of how wine gets made.
Looking for the next big “tasting cult?” Forget wine, beer, coffee, and cheese. Try honey.
How Pinot Noir From Around the World is Changing Wine-Drinking Perceptions. That might be overstating, but it’s still an interesting read.
A little less overblown, we have this piece on How Saumur Became a Loire Vally Powerhouse from Punch. Good stuff, that Saumur!
Another excuse to drink wine? Yes, if you’re a writer, anyway.
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