Since our post yesterday focused on Napa Valley Cabs, what better way to close out the week than to pair them with a great meal. [level-members]
IntoWine offers a nice set of options for pairing with specific Napa Valley Cabs. You can adapt these to bottles you have in the shop. (Or offer to special order them for interested customers.
The Napa Valley Register plays it traditional with their recommenation: Steak. (It’s actually Mondavi’s Jeff Mosher who makes the recommendation.)
And MatchingFoodandWine expands on that idea by including burgers, ribs, and lamb.
Offering options is a great way to make sure you’re hitting everyone’s sweet spot.