Is the natural wine movement right that “everything” is wrong with the modern wine industry? A bootlegging bust in Brooklyn. Drought’s effect on price and quality in South Africa. And we begin with excellence in Bordeaux. (but in Walla Walla …) [level-members]
Is Bordeaux ceding its excellence? Fans in Walla Walla, Washington may like The Robb Report’s position.
Wine and spirits aren’t the same – especially in the eyes of the New York State Liquor Authority. So if you’re a wine maker, don’t make spirits.
And another look at the natural wine movement and contentions from some within that what’s wrong with the modern, multinational-run wine industry is … everything.